Jewels of the Sea: The Little Known History of Oysters

Bart Farrell Taste of Tysons

It may be hard to imagine but in the late 1800’s through the turn of the century, oyster beds were so abundant in the Chesapeake Bay that they were known to pose as navigational hazards for ships sailing the bay. During this time, the nation’s capital was home to many saloons serving this local delicacy along with a tasty beverage …

Sixty Vines Set to Bring Wine Country to Reston on December 11

Sixty Vines Taste of Tysons

Sustainable restaurant with 60 wines on tap will open in Reston Town Center next week Sixty Vines, the restaurant known for its revolutionary wine on tap program and vineyard-inspired cuisine, will open its first Virginia location at Reston Town Center on Monday, December 11. Inspired by wine tasting rooms around the globe, the 12,857-square-foot restaurant is designed with an open layout …

Ellie Bird Takes Flight in Falls Church

Allison Chase Sutherland Taste of Tysons

The restaurant scene is markedly changing at the edge of Falls Church nearest Tysons Corner. One of the latest newcomers, Ellie Bird, the creation of Michelin-starred chefs Carey and Yuan Tang, is an upscale-casual dining location in the new development across from Meridian High School. Just established in April of this year at Founders Row, it has already been recognized …

Cheers to Sustainability

Linda Barrett Talk of Tysons, Taste of Tysons

How Wineries are Innovating Sustainable Winemaking Practices Sustainability at wineries is a growing concern, and not just as a responsible choice. It is a requirement towards ensuring a sustainable future for both the wine industry and our local environment. From vineyard management to winemaking processes, winery practices are evolving to reduce reliance on synthetic chemicals and embrace organic and biodynamic …

Sixty Vines to Open Wine Country-Inspired Restaurant in Reston Town Center

Lauren McMillen | LRA PR Taste of Tysons

Sustainable restaurant brings over 60 wines on tap with vineyard-inspired dishes in a transportive setting  Sixty Vines, the restaurant known for its revolutionary wine on-tap program and vineyard-inspired cuisine, is excited to announce the opening of its first Virginia location in Reston. Set to open next month, the 12,857-square-foot restaurant located in Reston Town Center offers both indoor and outdoor seating, a …

Yellow Diner Set to Open in November

Dawn Klavon Taste of Tysons

Nostos owners bring comfort food to Vienna Vienna’s restaurant scene is slated to brighten, with a November opening of the Yellow Diner, owners say. The modern American diner is the brainchild of the Pagonis family, owners of acclaimed Tysons-area Greek restaurant Nostos. The Yellow Diner will take over the former SunTrust Bank at 501 Maple Avenue West. “My father’s first …

DC Restaurant Week Summer 2023: Tysons & Reston Area Participating Restaurants

Tysons Today Staff Taste of Tysons

Summer Restaurant Week returns with options to “Dine In. Take Out. Eat Up.” DC Restaurant Week returns for one week this summer from August 28 – September 3, 2023. Support your local restaurants and savor specially priced three-course menus at the participating Tysons and Reston area restaurants listed below.  The Summer Restaurant Week will once again offer the $55.00 dinner …

The Kitchen Collective Adds Two More Concepts To Virtual Food Hall

SHELBY (JOLLY) O’MALLEY, LRA PR Taste of Tysons

The Kitchen Collective, also known as TKC Food Hall, is adding two more concepts to its virtual food hall with curated selection of DC and national based concepts. The Kitchen Collective serves highly acclaimed fast casual brands with the newest additions being Soul Rebel and Franki’s, which join Yasmine and Pizza Serata as part of the food hall. The multi-branded …

Summer 2023 Taste of Tysons Dining Guide

TysonsToday Staff Taste of Tysons

The best eats the area has to offer! BAZIN’S ON CHURCH Vienna | American | $$$ Set on historic Church Street in the heart of Vienna, Bazin’s on Church continues to exceed the expectations of the town’s discriminating diners. Chef Patrick Bazin’s modern American cuisine is simply extraordinary. Stop in for a drink at the bar or a delicious meal …

The Kitchen Collective Launches Virtual Food Hall

SHELBY (JOLLY) O’MALLEY, LRA PR Taste of Tysons

A Curated Selection of DC and National Restaurants Now Open in Tysons, VA The Kitchen Collective is excited to announce its launch of a virtual food hall bringing highly acclaimed fast casual restaurants to Tysons, VA. The Kitchen Collective (located at Fairfax Square, 8045 Leesburg Pike) is now open and serving DC favorites Yasmine and Pizza Serata. The multi-branded virtual …